Page 173 - Simply Abu Dhabi Magazine III

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Charter guests on IMAGINE will have an unforgettable experience, unsurpassed
by any other yacht in the market today. Her outdoor spaces offer a variety of al-
fresco dining and relaxing opportunities on every deck. For example, the Sun
Deck, which can be open to the breeze or closed by arched panels of pivoting
glass, louvers allow quiet sun-bed reclining or laid-back fresh-air dining. Whilst
Jacuzzis are no longer a novelty in the charter market, IMAGINE has taken the
outdoor spa experience to another level: she boasts a large swimming pool with
Jacuzzi, jet stream, wet-feet bar and mini-beach. On this deck they can also find a
Sky gym with adjoining steam room and day head.
The Bridge Deck below has a similarly large dining alcove adjoining the Sky Lounge, while forward,
in front of the wheelhouse, a cozy nook awaits guests who prefer to have their breakfast in quiet
outdoor seclusion. On the Main Deck, uncommon full-height windows bring natural light and
infinite views to guests enjoying a quiet time in the living room, or savoring a gourmet meal in her
radiant dining-room enclosure of crystal-clear glass.
IMAGINE offers also a Beach Club, on her extended swim platform. Expansive teak decking brings
the club inside, where a bar, entertainment system, day head and shower complete the amenities.
When it comes to her interior layout, this is cleverly designed to please every type of group imaginable.
Forward on the Main Deck, the full-width master suite—with deluxe bath, dressing room and office.
She also has, unlike most other yachts, two elegant VIP suites set comfortably amidships on the
Bridge Deck, each with a balcon parisien that opens the space to fresh sea air and vivid sea views. On
the Lower Deck, four grand suites accommodate guests. Two are planned as full doubles of which
one could be considered as a third VIP suite, while the other two can be alternately configured as
twin or double suites.
A central elevator serves guests from the Lower to the Sun Deck, in parallel with a spiral staircase
serving all decks.
Guests will be pampered by an international, multilingual crew of 15. Captain Grahame Shorrocks, a
British national, has over 25 years yachting experience. Chef Tiziano Nastri is an icon in the industry,
having worked with some of the best chefs in the world, and, specially, having served extraordinary
meals to celebrities and tycoons alike. The rest of the crew is as experienced and professional, and
their aim is to attend to every client’s very need.
Rate Details:
Euro 530.000/week in July, August and events
Euro 465.000/week all other periods
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