Loop Beach: A Corniche Table Where the Sea Is the Main Decoration
Loop Beach Restaurant & Bar at Bab Al Qasr is at its best when it keeps things simple: an open-air table on…
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Loop Beach Restaurant & Bar at Bab Al Qasr is at its best when it keeps things simple: an open-air table on…
LPM Abu Dhabi at The Galleria has become one of the capital’s defining dining rooms by keeping its French-Mediterranean cooking bright, ingredient-led…
At Rosewood Abu Dhabi, Majlis by Pierre Hermé brings one of pastry’s most celebrated names into a distinctly local social setting, combining…
Mare Mare at Jumeirah Saadiyat Island is a beachside Italian restaurant in the literal sense: relaxed, open-air and close enough to the…
Market at The Abu Dhabi EDITION turns hotel breakfast into an all-day lifestyle restaurant, combining open-kitchen theatre, fresh and largely local ingredients,…
Martabaan at Emirates Palace Mandarin Oriental translates chef Hemant Oberoi’s four-decade career into contemporary Indian fine dining, pairing signature plates such as…
Maté at Park Hyatt Abu Dhabi builds its identity around wood fire, Argentine beef and the ritual of sharing, then folds Lebanese…
The Matinee at The WB Abu Dhabi is a rare pool restaurant with a real sense of place: Mediterranean plates, grill favourites,…
Mermaid at Rixos Premium Saadiyat Island turns dinner into a Mediterranean seaside occasion, combining Greek-leaning seafood, generous sharing plates, live music and…
Meylas in Al Muneera grew from founder Shaikha Al Kaabi’s wish to preserve the recipes and hospitality of Emirati homes, serving machboos,…