3Fils Abu Dhabi: Japanese Mastery Arrives at Al Bateen Marina
The celebrated Dubai establishment unfolds across three luminous floors at Al Bateen Marina, delivering Japanese inflected cuisine of considerable refinement within an…
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354 restaurants, arranged A–Z by venue name.
28 Degrees: Island Dining at the Pace of Paradise
A leisurely beachside restaurant within Bab Al Nojoum on Hudayriyat Island, crafted for those who wish to linger between activities and savour…
90 Centigrade: Abu Dhabi’s Neighbourhood Café Centred on the Art of Espresso
A thoughtfully conceived all day café within Grand Millennium Al Wahda, where the pursuit of perfectly brewed espresso sets the tone for…
Ace O’ Clubs: A Metropolis Institution of Comfort and Character
Within the Metropolis zone of Warner Bros. World Abu Dhabi, Ace O' Clubs presents an immersive dining experience that seamlessly marries thematic…
Acres Grill House: A Masterclass in Fire Forged Perfection and Timeless Elegance
Nestled within Yas Acres Golf & Country Club, this resplendent steakhouse celebrates the primal art of the Josper grill, presenting an exquisite…
African Lounge Abu Dhabi: Safari Camp Glamour at The Galleria
Within the Flamingo Collection at The Galleria Al Maryah Island, this refined lounge captures the romance of tented African safari camps through…
Afyä at Traders Hotel: Beachside All Day Dining at Qaryat Al Beri
An elegantly relaxed all day restaurant where international cuisine and private beach access create the perfect backdrop for unhurried resort dining throughout…
Aishazza Abu Dhabi: The Soulful Flavours of Central Asia at Reem Mall
On Level 2 of Reem Mall, Aishazza offers a gracious and heartfelt introduction to the cuisines of East and Central Asia, from…
Aishazza Celebrates the Art of Culinary Craftsmanship
The Dubai restaurant invites diners to experience the meticulous care that defines its approach to contemporary cuisine.
Aishazza Masters the Art of Lighter Dining with Expertly Grilled Chicken
The Dubai institution demonstrates that wholesome, flavour-forward cuisine need not compromise on satisfaction.