Zeera by Buddha-Bar Illuminates the Season with a Curated Indian Feast
As the Festival of Lights approaches, the modern Indian restaurant invites guests to gather at Yas Bay for an evening of shared…
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Zeera by Buddha-Bar Reimagines a Beloved Indian Classic
The storied dessert of Carrot Halwa receives a refined contemporary interpretation at the distinguished restaurant, honouring tradition whilst embracing culinary evolution.
Zeera by Buddha-Bar Reimagines the Beloved Mango Rasmalai
The acclaimed restaurant presents a contemporary interpretation of an Indian classic dessert, marrying traditional flavours with refined modern technique.
Zeera by Buddha-Bar Unveils an Inspired New Menu at Yas Bay
The acclaimed establishment refreshes its culinary offering with thoughtfully crafted dishes that honour tradition whilst embracing contemporary gastronomy.
Zeera by Buddha-Bar Unveils Weekly Tandoori Platter Offering at Yas Bay
The acclaimed Indian restaurant introduces an accessible midweek dining concept, inviting guests to savour authentic tandoori specialities with generous accompaniments at considered…
ZOE Modern Greek Kouzina: Santorini Elegance and Mediterranean Charm at Marsa Al Bateen
ZOE brings the luminous spirit of the Greek islands to Abu Dhabi's waterfront, where blue and white aesthetics frame contemporary Mediterranean cuisine…
Zuma
Discover Zuma at The Galleria Al Maryah Island, part of the destination’s restaurants collection in Abu Dhabi. Browse this Simply Abu Dhabi…
Zuma Abu Dhabi: Modern Japanese Dining at Refined and Energetic Pace
Situated within The Galleria on Al Maryah Island, Zuma Abu Dhabi presents a resplendent interpretation of modern Japanese cuisine, where pristine sushi…
Zuma Abu Dhabi Celebrates the Artistry and Dedication of its Culinary Team
The acclaimed restaurant marks International Chefs Day by honouring the skilled professionals whose expertise and passion elevate the dining experience.
Zuma Abu Dhabi Launches Weekday Business Lunch Programme
The Japanese restaurant introduces a curated midday offering featuring signature dishes, available Monday to Friday from noon.