P. F. Chang’s takes diners on a street food tour of Asia

From the bustling street stalls of Thailand to the smoky grills of Indonesia, P. F. Chang’s is inviting guests to taste their way across Asia with StrEATS OF ASIA, a limited time menu of street food inspired dishes. It is available for dine in at P. F. Chang’s restaurants across the UAE until 14 December.

The journey begins with Tokyo Korokke, Japanese style potato croquettes filled with sweet corn and peas, coated in panko and served with tangy katsu sauce, and Smoky Street Satay, flame grilled chicken with a rich, creamy peanut sauce.

For something comforting, the Coconut Silk Laksa brings silky noodles in a rich coconut curry broth, finished with fresh herbs, crunchy toppings and a burst of citrus. Thai Basil Kra Pao puts a Thai street food favourite in the spotlight, with minced chicken stir fried with fiery chillies and fragrant Thai basil, topped with a crispy fried egg.

Noodle and rice lovers can turn to Korean Japchae, glossy glass noodles wok tossed with vegetables, sesame oil and soy, or Wok Smoked Nasi Goreng, the Indonesian classic made with smoky wok fired rice, kecap manis and chillies, finished with a crispy edged fried egg.

To finish, there is the Watermelon Bloom, a carafe of fresh watermelon and zesty lemon, Mais Con Yelo, inspired by the Philippine favourite of sweet corn, creamy ice cream and crunchy toppings, and Golden Glazed Sweet Potatoes with warm cinnamon, coconut ice cream and toasted coconut.

AURA members enjoy an exclusive 10 per cent saving on the StrEATS OF ASIA menu throughout the campaign. Follow @pfchangsme for more.