SIMPLY ABU DHABI

B Lounge: An Enchanting Palm Fringed Sanctuary Along the Corniche

Nestled within the verdant gardens of Sheraton Abu Dhabi, B Lounge offers an alfresco retreat that transcends the conventional hotel lounge experience, combining refined hospitality with the unhurried elegance of a private resort escape.

Tadka Mania Restaurant: Pure Vegetarian Indian Cuisine in Al Zahiyah

Tadka Mania presents an expansive celebration of pure vegetarian North and South Indian cooking, offering Jain friendly meals and an remarkably broad menu at accessible prices.

Azur Grill: Mediterranean Coastal Refinement Along Abu Dhabi’s Waterfront

Al Raha Beach Resort & Spa has redefined its celebrated seaside restaurant as a Mediterranean coastal grill, celebrating the sun kissed simplicity of Greek, Italian and French riviera traditions.

Assymetri: International Dining at Yas Plaza Mangroves by IHG

Assymetri stands as the international dining room at Yas Plaza Mangroves by IHG, presenting an elegantly unfussy approach to resort hospitality through thoughtfully composed buffet and à la carte service.

Sweet Greens Rihan Heights: Nourishment Without Compromise at Zayed Sports City

The original Sweet Greens, established in 2019 within The Clubhouse at Zayed Sports City, celebrates wholesome eating as an integral part of daily life rather than an occasional indulgence.

SUSHISAMBA Abu Dhabi: Three Culinary Traditions Converge on the Corniche

SUSHISAMBA Abu Dhabi presents an elegant fusion of Japanese, Brazilian and Peruvian cuisines across two waterfront levels at Conrad Abu Dhabi Etihad Towers, with commanding views across the Corniche waters.

SushiArt: Japanese Precision Refined with a Contemporary French Sensibility

SushiArt at The Galleria Al Maryah Island marries traditional Japanese sushi craftsmanship with a refined modern French aesthetic, presenting an elegant yet accessible interpretation of the cuisine.

Asia Asia Abu Dhabi: A Culinary Journey Along the Spice Route

Overlooking the shimmering waters of Yas Bay, Asia Asia presents an elegant Pan Asian dining experience organised around the historic Spice Route that once connected continents through trade and culinary exchange.

Strawfire: A Celebration of Japanese Warayaki Mastery at Emirates Palace

Ross Shonhan’s Warayaki restaurant at Emirates Palace Mandarin Oriental places burning straw and visible flame at the heart of a refined contemporary Japanese menu.

Sontaya: Floating Pavilions and Southeast Asian Excellence on Saadiyat Island

Sontaya pairs one of Abu Dhabi’s most romantic waterside settings with a Southeast Asian menu spanning papaya salad, pad Thai, massaman curry and handmade noodle specialities.