Café Milano: Italian Mastery in a Waterfront Setting

An Elegant Italian Sanctuary on Al Maryah Island
Café Milano graces the lower promenade level of Four Seasons Hotel Abu Dhabi at Al Maryah Island, where a gracefully appointed terrace unfolds towards the shimmering waterfront. The room itself possesses a refined composure that effortlessly accommodates both the discerning business diner and those seeking a languorous afternoon by the water. The interplay between polished interior sophistication and the relaxed openness of alfresco dining creates an atmosphere of particular distinction, one that elevates the everyday meal into something rather more memorable.

A Culinary Journey Across Italian Regions
The menu embarks upon a graceful expedition through Italy’s diverse gastronomic landscape, moving with assured elegance between crudo and antipasti, grilled Mediterranean calamari and fresh seafood preparations, and an exceptional selection of house made pastas. Hokkaido scallop carpaccio sits alongside tuna crudo and sea bass ceviche, whilst richer Italian signatures provide substantial satisfaction. The weekend Degustazione presents an inspired format explicitly conceived around dishes drawn from differing Italian regions, whilst the business lunch offers a more concise passage through the kitchen’s capabilities. Under the expert stewardship of Chef Delfino Chiarello and his team, each plate demonstrates a commitment to premium ingredients and disciplined technique without sacrificing the hospitality and legibility that distinguishes authentic Italian cooking.

Recognised Excellence, Unhurried Grace
Café Milano holds selection within the MICHELIN Guide Abu Dhabi 2026, a recognition that affirms what the room itself already communicates: that luxury need not rely upon experimentation or theatrical presentation. The restaurant delivers its promise through the purity of Italian tradition, the calibre of its ingredients, and the warmth of its service. This is dining that feels appropriately celebratory for an important occasion, yet the menu remains sufficiently generous and approachable that returning guests require no special pretext for another visit. Whether savoured at midday when the terrace becomes an extension of the waterfront itself, or in the evening when Al Maryah’s lights begin their reflection across the water, Café Milano presents one of the island’s most assured destinations for refined and gracious dining.
On Simply Luxury: Four Seasons