Orient: An Elegant Celebration of Premium Grilling and Turkish Hospitality at Rixos Premium Saadiyat Island

A Refined Evolution of Culinary Vision

Orient occupies a distinctive position within Rixos Premium Saadiyat Island, elevated both literally and in spirit from the resort’s primary dining venues. What began as a straightforward Turkish restaurant has evolved into something altogether more refined: a grill led establishment that celebrates premium cuts and contemporary fire cooking whilst honouring the warmth and generosity of Turkish hospitality. The distinction matters considerably for those seeking an occasion led evening meal rather than a casual neighbourhood experience. The sixth floor location, dedicated service theatre and evening only schedule create a genuine sense of destination within the broader resort landscape.

The Artistry of the Grill

The kitchen showcases an impressive selection of premium beef and lamb, with tenderloin and grilled lamb loin forming the heart of the offering. Salt baked sea bass, carved with ceremony at the table, demonstrates the breadth of the grill’s capabilities, whilst vegetables receive equal attention and refinement. The approach emphasises authenticity, careful preparation and the transformative power of fire, presenting each plate as a composed element of a thoughtfully orchestrated evening. Service throughout is attentive and theatrical, elevating the meal into something altogether more memorable than a conventional restaurant visit.

An Exceptional All Inclusive Destination

Orient represents a distinguished evolution in luxury hospitality within Abu Dhabi, showcasing how the finest all inclusive resorts have transcended buffet dependency to embrace occasion led fine dining. The restaurant operates from 6:30pm to 10:30pm, and those dining as external guests should note a current minimum spend of AED 500 per person. Reservations are essential and may be arranged on +971 52 274 0020. Operating days may vary, making confirmation advisable before planning your visit. This is a restaurant to approach with intention: enquire what the kitchen is preparing from the grill that evening, dress with occasion in mind, and surrender to an evening of refined hospitality and culinary theatre.