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September 1, 2026

SUSHISAMBA Abu Dhabi: Three Culinary Traditions Converge on the Corniche

SUSHISAMBA Abu Dhabi waterfront restaurant at Conrad Etihad Towers

A Cultural Triangle Realised Beside the Water

SUSHISAMBA Abu Dhabi brings together three distinct culinary traditions within a sophisticated two level venue positioned at Podium 1 of Conrad Abu Dhabi Etihad Towers, gracing the Corniche waterfront with its presence. The ground floor welcomes guests through a main dining room adorned with sushi and robata counters, whilst a verdant curved terrace unfolds beyond, draped in lush foliage and opening onto the glittering waters. The upper level extends the experience further, offering an additional outdoor terrace, a refined lounge and intimate private dining facilities. This thoughtfully conceived architecture creates an environment where an evening naturally flows from cuisine to social engagement, allowing guests to remain within a singular, cohesive sanctuary.

SUSHISAMBA Abu Dhabi terrace overlooking the Corniche waters

Culinary Artistry Across Three Continents

The menu articulates its three country philosophy with remarkable clarity and elegance. Exquisite salmon tartare emerges adorned with avocado, tobiko, crispy nori and caviar, whilst silken green bean tempura arrives partnered with black truffle aioli. Refined taquitos present themselves filled with succulent lobster or Japanese A5 Wagyu, leading into an expansive repertoire encompassing seviche, sushi, sashimi and masterfully grilled robata creations such as the exceptional Chilean sea bass. The restaurant’s greatest conviction emerges when techniques intermingle across cultural boundaries, inviting diners to orchestrate their own journey through raw, fried, grilled, spicy, citrusy and smoky expressions of flavour.

An Evening of Spectacle and Refinement

SUSHISAMBA recognises that fine dining transcends the plate itself. Thoughtfully curated interiors, open kitchen counters, carefully calibrated music and the sweeping Corniche terraces combine to create an atmosphere of genuine vitality and sophistication. The venue operates daily for dinner service commencing at 6pm, with a distinguished Saturday brunch programme. The kitchen’s mastery of contrast ensures that a shared table meal unfolds as a genuinely multifaceted experience, where each course presents its own distinct character. Guests are invited to embrace smart elegant attire, while reservations secure entry to this compelling waterfront destination that has arrived in Abu Dhabi not as mere replication, but as a considered interpretation of a celebrated culinary formula.

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