Yann Couvreur
The French pâtisserie from acclaimed pastry chef Yann Couvreur, known for refined pastries and signature creations including millefeuille.
The French pâtisserie from acclaimed pastry chef Yann Couvreur, known for refined pastries and signature creations including millefeuille.
Yas Mall’s dedicated food hall brings together a global mix of independent and specialist concepts, creating a single destination for varied casual dining on the ground floor.
A premium confectionery and gifting stop focused on regional sweet flavours and polished presentation; Yas Mall currently lists the venue as re-opening soon.
A fast-casual Korean food-court concept serving approachable Korean comfort food for a quick, flavour-forward meal.
A relaxed contemporary bistro with French roots and global influences, offering all-day sharing plates and modern comfort food in a stylish setting.
A Yas Food Hall concept dedicated to Nashville-style hot chicken, delivering crisp fried chicken with the heat and seasoning associated with the Tennessee speciality.
A casual seafood restaurant built around generous, hands-on seafood dishes and bold sauces, offering a lively alternative to conventional mall dining.
A Japanese-inspired café at Yas Food Hall serving pancakes, desserts and specialty coffee in a playful contemporary format.
A casual Chinese restaurant serving quick, comforting Chinese favourites with an emphasis on fresh, accessible food for an easy mall meal.
A café best known for its warm, coffee-coated buns, paired with hot and cold drinks in a relaxed first-floor setting.
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