Sheikh Hamdan bin Mohammed also joined the celebrations as the Al Mansouri and Al Ghurair families marked the occasion at Dubai World Trade Centre. His Highness Sheikh Mohammed bin Rashid Al Maktoum, Vice President and Prime Minister of the UAE and Ruler of Dubai, and His Highness Sheikh Mansour bin Zayed Al Nahyan, Vice President, […]
Al Ain Zoo is bringing a luminous new dimension to family visits with Glow After Dark, a festival of illuminated animal lanterns, live performances and colourful activities taking place from 5 September to 4 October 2026. With the zoo open from 2pm to 10pm and festival activities beginning at 5pm, visitors can arrive during the […]
Sheikh Shakhboot bin Nahyan Al Nahyan, Minister of State, received a letter on behalf of President His Highness Sheikh Mohamed bin Zayed Al Nahyan, from Julius Maada Bio, President of the Republic of Sierra Leone, containing an invitation to attend the West Africa Integration and Investment Summit (WAIIS), to be held in Freetown, from 17 […]
His Highness Sheikh Khaled bin Mohamed bin Zayed Al Nahyan, Crown Prince of Abu Dhabi and Chairman of the Abu Dhabi Executive Council, has chaired a meeting of the Executive Committee of the ADNOC Board of Directors, held at the company’s headquarters in Abu Dhabi. During the meeting, His Highness reviewed ADNOC’s efforts to ensure the delivery of […]
A different definition of “Asian” Aishazza is valuable to Abu Dhabi’s restaurant mix because it refuses the vague pan-Asian shorthand that can make very different food cultures sound interchangeable. Reem Mall describes the restaurant specifically as East and Central Asian, while current dining listings narrow the picture further with Uzbek, Turkish and wider Asian influences. […]
Maté at Park Hyatt Abu Dhabi builds its identity around wood fire, Argentine beef and the ritual of sharing, then folds Lebanese marinades and flavours into the grill-led menu for one of Saadiyat Island’s most distinctive MICHELIN-selected dinners.
Founder Nagham Al Zahwali’s Alkalime is a Mamsha Al Saadiyat restocafe built around wholesome, predominantly alkaline recipes, with vegan-friendly breakfasts, healthier comfort food and a workspace facing Soul Beach.
Antonia Trattoria brings the brand’s Roman sourdough pizza and Italian comfort food to Al Zeina, adding breakfast and weekly Abruzzo-inspired rituals that make this branch feel deliberately local.
Ilios at Surf Abu Dhabi on Hudayriyat Island blends Greek and Mediterranean sharing food, Japanese touches, a temperature-controlled pool and DJ-led beach-club energy that runs from lunch into late night.
Hawksbill at Saadiyat Beach Golf Club is an all-day, open-to-everyone restaurant where Mediterranean-leaning classics, seafood and a broad terrace menu are framed by the greens, sea and occasional gazelle.
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