Soaring ceilings and a commanding show kitchen transform the all day dining experience into something decidedly more engaging, whilst wood fired cooking and a confident menu spanning Middle Eastern mezze, grilled specialities and international cuisine elevate the everyday meal.
Thalassa serves Greek and Aegean cuisine in a sea level glass fronted room where the water and sunset become part of the dining composition, at one of Abu Dhabi’s most exclusive 22-room retreats.
Tean at Jumeirah Saadiyat Island presents the warmth of Levantine hospitality in an elegant beachside setting, where charcoal grilled meats, freshly baked breads and generous mezze celebrate the traditions of Lebanon, Greece and the wider Middle East.
This vibrant Mexican kitchen at Yas Mall presents an exceptionally refined approach to made to order cuisine, offering bespoke burritos, bowls, tacos and quesadillas crafted from meticulously prepared ingredients and freshly made guacamole.
Taparelle sits within Manarat Al Saadiyat with the assured grace of a restaurant that understands its cultural setting, blending French and Italian traditions with local ingredients and maintaining an elegant continuity from breakfast through dinner.
Talea by Antonio Guida elevates the warmth of Italian Cucina di Famiglia into a Michelin starred dining room, where ravioli, ossobuco, vitello tonnato and classical pasta are rendered with precision yet retain their essential generosity.
Nestled within the verdant gardens of Sheraton Abu Dhabi, B Lounge offers an alfresco retreat that transcends the conventional hotel lounge experience, combining refined hospitality with the unhurried elegance of a private resort escape.
Tadka Mania presents an expansive celebration of pure vegetarian North and South Indian cooking, offering Jain friendly meals and an remarkably broad menu at accessible prices.
Al Raha Beach Resort & Spa has redefined its celebrated seaside restaurant as a Mediterranean coastal grill, celebrating the sun kissed simplicity of Greek, Italian and French riviera traditions.
Assymetri stands as the international dining room at Yas Plaza Mangroves by IHG, presenting an elegantly unfussy approach to resort hospitality through thoughtfully composed buffet and à la carte service.
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